Last Friday a representative from Qrunch Foods contacted ATOB about doing a TV segment on “meatless dishes at summer barbecues.” Sara was out of town for her birthday, which meant the task fell to me since we bloggers never pass up potential publicity opportunities.

From the wording, I thought they wanted me to show up and taste test some Qrunch veggie burgers. While I am not vegetarian, I love vegetarian dishes. In undergrad, I brought vegan black bean brownies to potlucks and made vegan oatmeal cookies for my roommates. I also occasionally buy vegetarian burgers at the grocery store, so I was excited to try Qrunch burgers.